What will i need?

  • 2 lb (900g) chicken breasts
  • 4 bell peppers, sliced
  • 1 red onion, sliced
  • 2 tbsp. honey
  • 1 tbsp. olive oil
  • 1 lime, juice
  • 1 tbsp. chilli powder
  • 1 tbsp. cumin
  • 1 tbsp. paprika
  • 1 tsp salt
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 cup chopped tomatoes

Nutritional

per serving:

  • 183 kcal
  • 3g Fats
  • 12g Carbs
  • 28g Protein

Method

  • Place half of the sliced peppers and onion in the slow cooker. Layer the chicken and coat with honey, olive oil, lime juice, all the seasoning and chopped tomatoes.
  • Lastly, add the remaining peppers and onions and cook for 4 hours on high.
  • Remove the chicken and shred it with a fork, then return it in in the slow-cooked, mix well and cook for another 10 mins. on low.
  • If you would like to add rice or wraps please remember to add the nutritional value to these calories.
  • Assemble fajitas and enjoy.

Severs 8

Prep: 10 mins

Cook: 3-4 hrs